A chef's secret for success is often in their stocks, though he may not have the time to prepare his own. Prestige Foods of Australia strives to supply chefs with great quality stocks. Prestige stocks are:

  • made from 100% natural ingredients
  • produced the way chefs produce their own stocks
  • reliable in consistency
  • full flavoured time after time
  • may reduce bacteriological risks coming from bones and meats
  • quick and easy to prepare
  • sold in frozen form and have a shelf life of 12 months
  • perfect for emergency situations that arise when a quick soup or sauce is required
  • great to use as a base to add flavours.